Rich Winter Chocolate Recipe

In Cannabis, Health & Wellness, Recipes by Sarah Kincaid KellyLeave a Comment

If you like snacking on dark chocolate you will love making your own at home with this recipe. The coconut oil gives it a rich creamy consistency with a crisp crunch texture. Optionally, use the Levo oil infuser to incorporate your cannabis dose into this delicious recipe.


Rich Winter Chocolate Recipe

Chocolate Ingredients:

  • ¾ cup coconut oil (melted) – Optionally, see our section below on how to infuse your cannabis
  • 6 tbsp raw cacao
  • 2 tbsp maple syrup
  • 2 tsp vanilla
  • 1 dash of salt

Topper Ingredients:

  • Pumpkin seeds
  • Dried Cranberries
  • Sea salt
  • Coconut flakes
breaking chocolate

Directions:

  • STEP 1

    Mix together chocolate ingredients in bowl

  • STEP 2

    Spread out onto parchment paper on a pan into a thin sheet

  • STEP 3

    Garnish with suggested toppings or toppings of your choosing

  • STEP 4

    Freeze for 15 minutes until hard


Infusion with Levo

pouring oil in levoAdding chaga chunks in pot

Infusion is the process of using controlled heat to transfer flavor, scent, color, and nutrients from a variety of botanical ingredients into the carrier (oil or butter) of your choice.

LEVO is the premium kitchen appliance for preparing herbal infusions at home, mess-free.

  • STEP 1

    Option to infuse the coconut oil with cannabis using the Levo as directed

  • STEP 2

    We infused 5g of Midnight (from MedReleaf) into 1 cup of coconut oil for this recipe giving the chocolate a very mild cannabis flavour profile


Buy your Levo Oil Infuser at Hybrid Pharm today!

About the Author

Sarah Kincaid Kelly

Hi, I’m Sarah, a Holistic Health Coach and red wine lover. I am passionate about helping others discover more ease and less stress in their daily lives through nutrition, organization and habit shifts. Read the full bio.

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